Cool, spicy, and refreshing Korean spicy cold noodles gets tossed with somyeon and a punchy sauce made from gochujang, soy ...

Japchae is a classic Korean noodle dish featuring sweet potato noodles stir-fried with vegetables and beef, all tossed in a savory-sweet soy sauce. This dish is perfect for a flavorful, well-balanced ...

This recipe for braised Korean short ribs with noodles and broth was inspired by the simple soup called kalbi tang. Chunks of daikon and carrot add heft, while the broth gets intense flavor from ...

The cozy dish is a nostalgic classic for Ha.

About this recipe: What are Korean noodles? Korean glass noodles, or dangmyeon, are made from sweet potato starch, giving ...

Add Yahoo as a preferred source to see more of our stories on Google. ramen noodles with steak strips and green onions in a white bowl - Julianne De Witt/Mashed Noodles & Company, as its name implies, ...

At first glance, the kitchen equipment at Ohgane Korean BBQ Restaurant in Oakland looks fairly standard. There are two sets of stoves, a grill, and a flat-top griddle, several sink stations scattered ...

On the sidewalk outside of a Korean restaurant in a suburban Vancouver strip mall last summer, a signboard announced “Summer Menu.” I had no idea what that meant, but Korean food rarely lets me down.

At MDK Noodles in Asiatown, Korean knife-cut noodles (kalguksu) and dumplings (mandu) are made fresh daily using time-honored family recipes that have been used since the original Myeongdong Kyoja ...