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  1. Just ordered a new Lone Star Grillz Pellet Smoker

    Dec 29, 2025 · I am so excited and just had to share! I've been a reader of this forum for a few years now, but felt it was time to finally sign up because I am so full of excitement! Today, I ordered the …

  2. Oklahoma Joe Highlander parts - Smoking Meat Forums

    Nov 29, 2024 · Ok, getting ready to season my new Oklahoma Joe smoker and today I cleaned the inside. In the process I found some things I don't understand. I have enclosed some photos of these …

  3. Recommendation on a WiFi Refer/freezer thermometer with app

    Feb 18, 2015 · I want a refer/freezer thermometer for our second unit. I have a bluetooth one, but I dont love it. I would rather switch to a Wifi and use my phone....if I can do so without breaking the bank. …

  4. Full Pig on Pellet Smoker - Smoking Meat Forums

    May 24, 2016 · Does anyone have any good threads or videos I can research about smoking a full pig? I'm thinking of doing one this summer on my pellet smoker. I tried to use the search feature but …

  5. masterbuilt cold smoker kit - Smoking Meat Forums

    Mar 6, 2013 · hello, anyone on here that is familiar with the mes cold smoker????? I am trying to attach my mes cold smoker kit on to my mes unit with dryer venting or...

  6. boo Smithfield. | Smoking Meat Forums - The Best Smoking Meat …

    Dec 17, 2019 · Just a little gripe. WD had St Loius ribs on sale so i snagged a slab. They're cryosealed so you can't really see what you got. Unfortunately at WD most ribs are Smithfield. I've got a dislike …

  7. Beef Snack Sticks - Smoking Meat Forums

    Aug 7, 2025 · It's been a while but i want to work on my snack stick game. I like sticks that are firm, not greasy and dried (not in a bad crumbly way). I make alot of smoked sausages but am not very …

  8. Whoops | ProTeacher Community

    Dec 8, 2014 · Whoops | ProTeacher Community ... wrong spot!

  9. Full Packer Brisket - Smoking Meat Forums

    Oct 12, 2012 · Hey there everyone, Going for my first full Packer for the Red River Rivalry watch party tomorrow. Picked up an untrimmed 16# yesterday and got it all prepped this AM (scored the fat cap …

  10. Binder Question - Smoking Meat Forums

    Dec 15, 2017 · Question for all of you Binder guys. I rarely use it but ordered some spice mixes from Con Yeager for a friend. They are calling for Binder and TriPolyPhosphate in each mix. I ordered …